Composite nanoparticle-filled oxidized hydroxypropyl starch/carrageenan films: Robust, water-resistant, antibacterial, antioxidant and biodegradable properties
Yinjuan Cao, Zhaoyang Song, Wenjing Ni, Yabin Ma, Keqi Xin, Qunli Yu, Li Zhang
Topics & Concepts
Composite numberChemical engineeringStarchMaterials scienceABTSNanoparticleDPPHUltimate tensile strengthThermal stabilityActive packagingPolymerBiodegradationAntioxidantChemistryComposite materialFood packagingOrganic chemistryNanotechnologyFood scienceEngineeringNanocomposite Films for Food Packagingbiodegradable polymer synthesis and propertiesAdvanced Cellulose Research Studies