Red dragon fruit-soy protein isolate biofilm: UV-blocking, antioxidant & improved mechanical properties for sustainable food packaging

Rushikesh A. Prajapati, Girirajsinh C. Jadeja

2024Journal of Food Science and Technology14 citationsDOI Open Access PDF

Topics & Concepts

Food scienceSoy proteinBiofilmAntioxidantFood packagingBlocking (statistics)ChemistryBiologyBiochemistryBacteriaComputer scienceGeneticsComputer networkBotanical Research and ApplicationsNanocomposite Films for Food PackagingMicroencapsulation and Drying Processes

Red dragon fruit-soy protein isolate biofilm: UV-blocking, antioxidant &amp; improved mechanical properties for sustainable food packaging

Topics & Concepts

Red dragon fruit-soy protein isolate biofilm: UV-blocking, antioxidant & improved mechanical properties for sustainable food packaging