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Components of wheat and their modifications for modulating starch digestion: Evidence from in vitro and in vivo studies

Konstantinos Korompokis, Jan A. Delcour

2023Journal of Cereal Science18 citationsDOI

Topics & Concepts

StarchDigestion (alchemy)Food scienceGlutenContext (archaeology)GlycemicPolysaccharideGlycemic indexChemistryWheat flourIn vivoBiochemistryBiotechnologyBiologyChromatographyInsulinPaleontologyFood composition and propertiesPolysaccharides Composition and ApplicationsMicrobial Metabolites in Food Biotechnology
Components of wheat and their modifications for modulating starch digestion: Evidence from in vitro and in vivo studies | Litcius