Quantifying the effect of low-temperature events on the grain quality formation of wheat
Chuanhui Zhang, Gu KeJun, Dongxiang Gu, Simei Zhang, Jingjing Wu
Topics & Concepts
StarchWheat grainChemistryAgronomyFood scienceAnimal scienceBiologyPlant responses to elevated CO2Wheat and Barley Genetics and PathologyCrop Yield and Soil Fertility