D-shaped optical fiber-based refractometer for olive oil adulteration detection
Thales Henrique Castro de Barros, Henrique Patriota Alves, Leonardo Soares Cavalcante de Miranda, Allamys Allan Dias da Silva, Eduardo Fontana, Joaquim F. Martins-Filho
Topics & Concepts
RefractometerOlive oilFood scienceFiberChemistryChromatographyMaterials scienceOptoelectronicsRefractive indexOrganic chemistryEdible Oils Quality and AnalysisSpectroscopy and Chemometric AnalysesAdvanced Chemical Sensor Technologies