Degradation of vitamins
Helena Teixeira Godoy, Jaime Amaya-Farfán, Délia B. Rodriguez–Amaya
Topics & Concepts
Human healthMicronutrientDegradation (telecommunications)Human nutritionFood processingFood scienceProcess (computing)Biochemical engineeringChemistryComputer scienceEngineeringMedicineEnvironmental healthOrganic chemistryTelecommunicationsOperating systemVitamin C and Antioxidants ResearchAntioxidant Activity and Oxidative StressNutritional Studies and Diet