Enhancing acetic acid and 5‐hydroxymethyl furfural tolerance of C. saccharoperbutylacetonicum through adaptive laboratory evolution
Rafael Ferraz Alves, Ana Maria Zetty-Arenas, Hüseyin Demirci, Óscar Dias, Isabel Rocha, Thiago Olitta Basso, Sindélia Freitas
Abstract
Supplementary material related to this article can be found, in the online version, at doi:https://doi.org/10.1016/j.procbio.2020.11.013.
Topics & Concepts
BiochemistryRepressorGeneChemistryBiologyGene expressionBiofuel production and bioconversionMicrobial Metabolic Engineering and BioproductionEnzyme Production and Characterization