Effects of growth temperature on multi-scale structure of root tuber starch in sweet potato
Ke Guo, Lingshang Lin, Enpeng Li, Yuyue Zhong, Bent Larsen Petersen, Andreas Blennow, Xiaofeng Bian, Cunxu Wei
Topics & Concepts
AmylopectinAmyloseStarchCrystallinityChemistryRelative humidityLamellar structureStarch gelatinizationBotanyDehydrationFood scienceCrystallographyBiochemistryBiologyThermodynamicsPhysicsFood composition and propertiesPolysaccharides Composition and ApplicationsMicrobial Metabolites in Food Biotechnology