The regulation mechanism of ultrasonic treatment on alkali-induced egg white protein gel: Structure, molecular characteristics and intermolecular forces distribution
Yuhan Zhao, Zhenqing Zhang, Yumeng Han, Xiaohui Liu, Yongguo Jin, Qi Xu
Topics & Concepts
Intermolecular forceMechanism (biology)Alkali metalChemical physicsChemistryDistribution (mathematics)Egg whiteBiophysicsMaterials scienceMoleculeBiologyPhysicsBiochemistryOrganic chemistryMathematicsMathematical analysisQuantum mechanicsProteins in Food SystemsMicroencapsulation and Drying ProcessesBiochemical effects in animals