Multi-stage block freeze-concentration of green tea (Camellia sinensis) extract
D.L. Meneses, Y. Ruíz, E. Hernández, F.L. Moreno
Topics & Concepts
Camellia sinensisChemistryPolyphenolFood scienceCatechinAntioxidantGreen teaGreen tea extractFraction (chemistry)ChromatographyBotanyBiochemistryBiologyFreezing and Crystallization Processes