Bio-Synthesized Nanoflowers and Chemically Synthesized Nanowires Zinc-Oxide induced Changes in the Redox and Protein Folding in Soybean Seedlings: a Proteomic Analysis
Ghazala Mustafa, Suzuna Miyagawa, Murtaza Hasan, Hisateru Yamaguchi, Keisuke Hitachi, Kunihiro Tsuchida, Setsuko Komatsu
Topics & Concepts
ChemistryHydrogen peroxideZincPeroxidaseAscorbic acidRedoxBiochemistryBiophysicsInorganic chemistryEnzymeFood scienceBiologyOrganic chemistryNanoparticles: synthesis and applicationsPlant Micronutrient Interactions and EffectsPhotosynthetic Processes and Mechanisms