Octenyl succinic anhydride tigernut starch: Structure, physicochemical properties and stability of curcumin-loaded Pickering emulsion
Xiuli Wu, Xiuli Wu, Jianwen Zhang, Xuexu Wu, Xuexu Wu, Xiangxuan Yan, Qing Zhang, Bingqian Zhang
Topics & Concepts
Succinic anhydridePickering emulsionCurcuminEmulsionStarchChemical engineeringChemistrySuccinic acidMaterials sciencePolymer chemistryOrganic chemistryBiochemistryEngineeringPickering emulsions and particle stabilizationProteins in Food SystemsCassava research and cyanide