Recent advances and perspectives of ultrasound assisted membrane food processing
Andrés Córdova, Carolina Astudillo‐Castro, René Ruby‐Figueroa, Pedro Valencia, Carmen Soto
Topics & Concepts
Biochemical engineeringForward osmosisMembraneProcess engineeringFood processingReverse osmosisQuality (philosophy)MicrofiltrationFiltration (mathematics)StandardizationProcess (computing)BiotechnologyEnvironmental scienceFood scienceComputer scienceChemistryEngineeringMathematicsBiologyPhysicsBiochemistryOperating systemStatisticsQuantum mechanicsMembrane Separation TechnologiesElectrospun Nanofibers in Biomedical ApplicationsMicrofluidic and Bio-sensing Technologies