Effects of different feeding frequencies on growth, feed utilisation, digestive enzyme activities and plasma biochemistry of gilthead sea bream (Sparus aurata) fed with different fishmeal and fish oil dietary levels
Serena Busti, Alessio Bonaldo, Francesco Dondi, Damiano Cavallini, Manuel Yúfera, Neda Gilannejad, Francisco Javier Moyano, Pier Paolo Gatta, Luca Parma
Topics & Concepts
BiologyFish mealAquacultureFeed conversion ratioFish oilSparidaeMealContext (archaeology)PepsinFood scienceAnimal scienceCommercial fish feedTrypsinFisheryBiochemistryFish <Actinopterygii>EnzymeBody weightEndocrinologyPaleontologyAquaculture Nutrition and GrowthAquaculture disease management and microbiotaReproductive biology and impacts on aquatic species