Chemical Fingerprint and Kernel Quality Assessment in Different Grafting Combinations of Almond Under Stress Condition
Slavica Čolić, Ivana Bakić, Dragana Dabić Zagorac, Maja Natić, Anita Smailagić, Marija V. Pergal, Mirjana B. Pešić, Danijel D. Milinčić, Biljana Rabrenović, Milica Fotirić Akšić
Topics & Concepts
Oleic acidCultivarLinoleic acidHorticultureRootstockCatechinDrought stressChemistryGallic acidFood scienceBotanyBiologyPolyphenolFatty acidAntioxidantBiochemistryNuts composition and effectsPlant and Fungal Interactions ResearchHorticultural and Viticultural Research