Effects of yucca, Yucca schidigera, extract and/or yeast, Saccharomyces cerevisiae, as water additives on growth, biochemical, and antioxidants/oxidant biomarkers of Nile tilapia, Oreochromis niloticus
Mohsen Abdel‐Tawwab, H. A. M. Mounes, Sherien H. H. Shady, K. Ahmed
Topics & Concepts
OreochromisNile tilapiaYeastBiologyGlobulinFood scienceAlkaline phosphataseTilapiaAnimal scienceBiochemistryFisheryFish <Actinopterygii>EndocrinologyEnzymeAquaculture disease management and microbiotaAquaculture Nutrition and GrowthPhysiological and biochemical adaptations