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Preparation of wheat protein peptides-calcium chelate by the ultrasound method: Structural characteristics and bioactivity

Mingyi Zhang, Yinchen Hou, Aimei Liao, Xinyang Chen, Zhen Wang, Penghui Zhao, Long Pan, Jihong Huang

2024Food Bioscience14 citationsDOI

Topics & Concepts

ChelationChemistryCalciumUltrasoundBiochemistryChromatographyOrganic chemistryMedicineRadiologyProtein Hydrolysis and Bioactive PeptidesFood Industry and Aquatic BiologyBiochemical effects in animals
Preparation of wheat protein peptides-calcium chelate by the ultrasound method: Structural characteristics and bioactivity | Litcius