Dynamic Control of Atmosphere and Temperature Based on Fruit CO2 Production: Practical Application in Apple Storage and Effects on Metabolism, Quality, and Volatile Profiles
Felix Büchele, Kartik Khera, Fábio Rodrigo Thewes, D. Kittemann, Daniel Alexandre Neuwald
Topics & Concepts
Controlled atmosphereTitratable acidPostharvestChemistryAromaEthyleneModified atmosphereCold storageFood scienceAtmosphere (unit)HorticultureEnvironmental scienceShelf lifeBiochemistryBiologyMeteorologyPhysicsCatalysisOrganic chemistryPostharvest Quality and Shelf Life ManagementPlant Physiology and Cultivation StudiesHorticultural and Viticultural Research