Circular Economy for Food Loss Reduction and Water Footprint
Berdy Briggitte Cuya-Velásquez, Aldo Álvarez-Risco, Romina Gómez-Prado, Luis Juarez-Rojas, Anguie Contreras-Taica, Arianne Ortiz-Guerra, María de las Mercedes Anderson-Seminario, Shyla Del-Aguila-Arcentales
Topics & Concepts
AgricultureCircular economyFood wasteFootprintWater useFood processingEcological footprintProduction (economics)Agricultural economicsEnvironmental scienceNatural resource economicsConsumption (sociology)Food chainFood systemsFood supplySupply chainFarm waterEconomicsWater resourcesBusinessFood securityGeographyWater conservationSustainabilityEngineeringEcologyWaste managementFood scienceMicroeconomicsMarketingBiologyChemistryArchaeologySociologySocial scienceFood Waste Reduction and SustainabilitySustainable Supply Chain Management