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Maize (Zea mays L.) and mycotoxins: A review on optimization and validation of analytical methods by liquid chromatography coupled to mass spectrometry

Marta Leite, Andreia Freitas, A. Sanches‐Silva, Jorge Barbosa, Fernando Ramos

2020Trends in Food Science & Technology36 citationsDOI

Topics & Concepts

QuechersMycotoxinExtraction (chemistry)Sample preparationEnvironmental scienceSolid phase extractionBiotechnologyDetection limitChromatographyBiochemical engineeringChemistryAgronomyBiologyEngineeringPesticidePesticide residueMycotoxins in Agriculture and FoodInsect and Pesticide ResearchPesticide Residue Analysis and Safety
Maize (Zea mays L.) and mycotoxins: A review on optimization and validation of analytical methods by liquid chromatography coupled to mass spectrometry | Litcius