Evaluation of optimal QuEChERS conditions of various food matrices for rapid determination of EU priority polycyclic aromatic hydrocarbons in various foods
Chow-Feng Chiang, Kuo‐Chiang Hsu, Tseng-Yu Tsai, Chih-Yun Cho, Chuan-Hsiang Hsu, Deng‐Jye Yang
Topics & Concepts
QuechersEuropean unionStoveFood scienceChemistryContaminationEnvironmental chemistryEnvironmental scienceCooking methodsPulp and paper industryWaste managementPesticide residueBusinessPesticideAgronomyEngineeringEcologyEconomic policyBiologyPesticide Residue Analysis and SafetyToxic Organic Pollutants ImpactEffects and risks of endocrine disrupting chemicals