Development of ovalbumin-pectin nanocomplexes for vitamin D3 encapsulation: Enhanced storage stability and sustained release in simulated gastrointestinal digestion
Chuyue Xiang, Jian Gao, Haoxin Ye, Gerui Ren, Xiangjuan Ma, Hujun Xie, Sheng Fang, Qunfang Lei, Wenjun Fang
Topics & Concepts
OvalbuminBioavailabilityChemistryPectinControlled releaseGastric fluidEncapsulation (networking)Chemical engineeringChromatographyNanotechnologyFood scienceMaterials sciencePharmacologyBiologyAntigenComputer scienceGeneticsComputer networkEngineeringProteins in Food SystemsMicroencapsulation and Drying ProcessesPolysaccharides Composition and Applications