Litcius/Paper detail

Elevated CO<sub>2</sub> Impact on Common Wheat (<i>Triticum aestivum</i> L.) Yield, Wholemeal Quality, and Sanitary Risk

Massimo Blandino, Franz‐W. Badeck, Debora Giordano, Alessandra Marti, Fulvia Rizza, Valentina Scarpino, Patrizia Vaccino

2020Journal of Agricultural and Food Chemistry34 citationsDOIOpen Access PDF

Abstract

] between cultivars were found for yield parameters, while the effect on qualitative traits was quite similar. In the upcoming wheat cropping systems, agronomic practices and cultivar selection suited to guarantee higher nitrogen responsiveness and minimization of sanitary risk are required.

Topics & Concepts

CultivarAgronomyYield (engineering)CropNitrogenCroppingCrop yieldBiologyChemistryAgricultureMaterials scienceOrganic chemistryMetallurgyEcologyPlant responses to elevated CO2Atmospheric chemistry and aerosolsAir Quality and Health Impacts