Integration of full-length transcriptomes and anthocyanin metabolite analysis for understanding fruit coloration mechanism in Schisandra chinensis
Haiyan Li, Chunxue Fan, Jiushi Liu, Biao Wang, Hongbo Li, Hongbo Li, Hongbo Li
Topics & Concepts
AnthocyaninRipeningAnthocyanidinTranscriptomeBiologySchisandra chinensisPhenylpropanoidBotanyPlant physiologyMetabolomicsPetalFlavonoid biosynthesisFlavonoidBiosynthesisGeneBiochemistryBioinformaticsGene expressionMedicineAlternative medicinePathologyTraditional Chinese medicineAntioxidantPlant Gene Expression AnalysisPhytochemicals and Antioxidant ActivitiesBiochemical and biochemical processes