Phthalate acid esters in pickled vegetables packaged in polyethylene terephthalate container: Occurrence, migration, and estrogenic activity-associated risk assessment
Elhameh Cheshmazar, Leila Arfaeinia, Yasser Vasseghian, Bahman Ramavandi, Masoud Moradi, Seyed Enayat Hashemi, Esrafil Asgari, Hossein Arfaeinia, Elena-Niculina Drăgoi, Amin Mousavi Khaneghah
Topics & Concepts
PhthalateDiethyl phthalateDimethyl phthalatePolyethylene terephthalatePhthalic acidHuman healthChemistryFood scienceToxicologyPolyethyleneFood packagingHealth riskOrganic chemistryMedicineBiologyEnvironmental healthMaterials scienceComposite materialEffects and risks of endocrine disrupting chemicalsMicroplastics and Plastic Pollution