The Effects of Grape, pomegranate, Sesame Seed Powder and Their Oils on Probiotic Ice Cream: Total phenolic contents, antioxidant activity and probiotic viability
Sevinc Akca, Aslı Akpınar
Topics & Concepts
Food scienceChemistryLactobacillus rhamnosusProbioticBifidobacterium animalisFlavonoidPulp (tooth)AntioxidantGrape seed extractLactobacillusBifidobacteriumBiologyBacteriaFermentationPathologyBiochemistryGeneticsMedicineAlternative medicineProtein Hydrolysis and Bioactive PeptidesFood Quality and Safety StudiesPomegranate: compositions and health benefits