Litcius/Paper detail

How to encourage food waste reduction in kitchen brigades: The underlying role of ‘green’ transformational leadership and employees' self-efficacy

Viachaslau Filimonau, Jorge Matute, Magdalena Kubal-Czerwińska, Mirosław Mika

2024Journal of Hospitality and Tourism Management34 citationsDOIOpen Access PDF

Topics & Concepts

Transformational leadershipFood wasteBusinessGreen foodGreen wasteMarketingAdvertisingPublic relationsWaste managementEngineeringPolitical scienceEcologyCompostBiologyRaw materialFood Waste Reduction and SustainabilityInnovation and Socioeconomic DevelopmentEnvironmental Sustainability in Business