Litcius/Paper detail

Storage of wafer cookies: Assessment by destructive techniques, and non-destructive spectral detection methods

Chiara Cevoli, Andrea Evangelisti, Paolo Gradari, Angelo Fabbri

2022Journal of Food Engineering15 citationsDOIOpen Access PDF

Topics & Concepts

WaferWater activityMoistureMaterials scienceWater contentAbsorption of waterShelf lifeHyperspectral imagingFood scienceChemistryComposite materialAnalytical Chemistry (journal)ChromatographyRemote sensingNanotechnologyGeologyEngineeringGeotechnical engineeringSpectroscopy and Chemometric AnalysesMeat and Animal Product QualitySensory Analysis and Statistical Methods
Storage of wafer cookies: Assessment by destructive techniques, and non-destructive spectral detection methods | Litcius