Nutraceutical profile of goji (Lycium barbarum L.) berries in relation to environmental conditions and harvesting period
Letizia Poggioni, Marco Romi, Massimo Guarnieri, Giampiero Cai, Claudio Cantini
Topics & Concepts
LyciumNutraceuticalFood scienceChemistryHorticultureBotanyBiologyMedicinePathologyAlternative medicinePolysaccharides and Plant Cell WallsPhytochemicals and Antioxidant ActivitiesPostharvest Quality and Shelf Life Management