Evaluation of salt and root-zone temperature stresses in leafy vegetables using hydroponics as a clean production cultivation technique in northeastern Brazil
Mairton Gomes da Silva, Hans Raj Gheyi, Lucas Lesqueves da Silva, Thaisa Teixeira de Souza, Petterson Costa Conceição Silva, LAILA DE ANDRADE QUEIROZ, Thainan Sipriano dos Santos, Tales Miler Soares
Topics & Concepts
LactucaCichoriumHydroponicsSalinityHorticultureLeafy vegetablesRandomized block designBiologyBrackish waterAbiotic componentAgronomyBotanyPaleontologyEcologyGrowth and nutrition in plantsInnovations in Aquaponics and Hydroponics SystemsLight effects on plants