Effect of step-down temperature drying on energy consumption and product quality of walnuts
Chang Chen, Chandrasekar Venkitasamy, Wei-Peng Zhang, Lizhen Deng, Xiangyong Meng, Zhongli Pan
Topics & Concepts
ExergyEnergy consumptionLightnessPulp and paper industryExergy efficiencyProcess engineeringAir velocityAir temperatureEnvironmental scienceQuality (philosophy)MathematicsEngineeringComputer sciencePhysicsMeteorologyElectrical engineeringQuantum mechanicsMechanicsComputer visionFood Drying and ModelingMicrobial Inactivation MethodsSpectroscopy and Chemometric Analyses