Barrier properties, antimicrobial and antifungal activities of chitin and chitosan-based IPNs, gels, blends, composites, and nanocomposites
Khalina Binti Abdan, Soon Chu Yong, Eric Chan Wei Chiang, Rosnita A. Talib, Tan Choon Hui, Lee Ching Hao
Topics & Concepts
ChitinChitosanAntimicrobialAntifungalMaterials scienceNanocompositeAntioxidantFood packagingChemistryComposite materialFood scienceOrganic chemistryMicrobiologyBiologyNanocomposite Films for Food PackagingMicroencapsulation and Drying ProcessesDyeing and Modifying Textile Fibers