Differences in fruit quality between Jinqiu Shatangju tangerine (Citrus reticulata ‘Jinqiu Shatangju’) grafted on two types of rootstocks and the relationship with absorption, distribution, and utilization of nitrogen
Q. Li, Liqian Zhu, Yao Zeng, Yi Huang, Li-Li Ling, Liang-Zhi Peng, Chang-Pin Chun
Topics & Concepts
RootstockTitratable acidFertilizerOrange (colour)NitrogenChemistryHorticultureNitrogen fertilizerUreaNutrientGraftingAgronomyBiologyFood scienceBiochemistryOrganic chemistryPolymerPlant Physiology and Cultivation StudiesPlant Pathogens and Fungal DiseasesPlant Disease Management Techniques