Gut dysbiosis contributes to high fructose–induced salt-sensitive hypertension in Sprague-Dawley rats
Yang Chen, Yeyan Zhu, Chun-Ying Wu, Aihua Lu, Mokan Deng, Huijing Yu, Cailing Huang, Weidong Wang, Chunling Li, Qing Zhu, Lei Wang
Topics & Concepts
DysbiosisGut floraBlood pressureEndocrinologyFructoseFirmicutesInternal medicineRenin–angiotensin systemChemistryMedicineBiochemistry16S ribosomal RNAGeneDiet, Metabolism, and DiseaseGut microbiota and healthSodium Intake and Health