Synergistic effect of citric acid and xenon light for inactivating foodborne pathogens on spinach leaves
Ga‐Lam Cho, Jae‐Won Ha
Topics & Concepts
SpinachListeria monocytogenesCitric acidAntimicrobialFood scienceChemistrySpinaciaEscherichia coliSalmonellaBacteriaMicrobiologyBiochemistryBiologyOrganic chemistryGeneticsGeneChloroplastListeria monocytogenes in Food SafetyAdvanced Chemical Sensor TechnologiesEssential Oils and Antimicrobial Activity