Implementing a new texture-based soil evaporation reduction coefficient in the FAO dual crop coefficient method
Abdelhakim Amazirh, Olivier Merlin, Salah Er‐Raki, El Houssaine Bouras, Abdelghani Chehbouni
Topics & Concepts
Crop coefficientEvapotranspirationTranspirationSoil textureEnvironmental scienceEvaporationWater contentSoil scienceSoil waterMean squared errorCorrelation coefficientMathematicsHydrology (agriculture)MeteorologyStatisticsGeographyEngineeringBiologyEcologyPhotosynthesisGeotechnical engineeringBotanyPlant Water Relations and Carbon DynamicsHydrology and Watershed Management StudiesSoil and Unsaturated Flow