Does Consumption of Fermented Foods Modify the Human Gut Microbiota?
Leah T. Stiemsma, Reine E Nakamura, Jennifer G Nguyen, Karin B. Michels
Topics & Concepts
Gut floraDysbiosisHuman studiesBiologyFermentation in food processingMedicineImmunologyBacteriaGeneticsLactic acidInternal medicineGut microbiota and healthProbiotics and Fermented FoodsNutritional Studies and Diet