Measuring consumers’ knowledge of the environmental impact of foods
Christina Hartmann, Gianna A. Lazzarini, Angela Funk, Michael Siegrist
Topics & Concepts
Consumption (sociology)PsychologyPurchasingSample (material)MarketingScale (ratio)Food choiceEnvironmental healthBusinessGeographyMedicineCartographySocial scienceChromatographyChemistrySociologyPathologyEnvironmental Education and SustainabilityAgriculture Sustainability and Environmental ImpactEnvironmental Sustainability in Business