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Effects of chloride and nutrients on freshwater plankton communities

Danielle Greco, Shelley E. Arnott, Isabelle B. Fournier, Brandon S. Schamp

2021Limnology and Oceanography Letters36 citationsDOIOpen Access PDF

Abstract

Abstract Increasing chloride concentrations threaten freshwater zooplankton. We questioned the protectiveness of the Canadian Water Quality Guideline for chloride because it is based on individual species studied under laboratory conditions and does not account for potential interactive factors, such as nutrient concentration. We exposed plankton communities to 30 chloride concentration increments for 6 weeks, crossed with either ambient or high nutrient treatments. Total zooplankton abundance, biomass, and richness declined with increasing chloride, with losses observed below the Canadian Water Quality Guideline. Nutrients did not affect the impact of chloride on zooplankton. Phytoplankton and protist responses varied by nutrient level. Under low nutrients, phytoplankton and protist abundance, biomass, and richness increased with chloride. Under high nutrients, phytoplankton and protist abundance and biomass were unaffected while richness decreased with chloride. These results indicate that current water quality guidelines do not sufficiently protect plankton and that nutrient context may alter phytoplankton and protist response.

Topics & Concepts

PhytoplanktonPlanktonNutrientZooplanktonSpecies richnessContext (archaeology)Water qualityAbundance (ecology)Biomass (ecology)EcologyEnvironmental scienceBiologyPaleontologyEnvironmental Toxicology and EcotoxicologyWater Quality and Pollution AssessmentFish Ecology and Management Studies
Effects of chloride and nutrients on freshwater plankton communities | Litcius