Production of bimodal molecular weight levan by a Lactobacillus reuteri isolate from fish gut
Waqar Ahmad, Anam Nasir, Fazal Sattar, Iram Ashfaq, Ming‐Hsu Chen, Azam Hayat, Mujaddad Ur Rehman, Sainan Zhao, Shazia Khaliq, Muhammad Afzal Ghauri, Munir Ahmad Anwar
Topics & Concepts
Lactobacillus reuteriPrebioticFructoseProbioticMicrobiologyFood scienceBiologySucroseLactobacillusBacteriaChemistryFermentationGeneticsMicrobial Metabolites in Food BiotechnologyDiet, Metabolism, and DiseaseMagnetic and Electromagnetic Effects