Atomic spectrometry update: review of advances in the analysis of clinical and biological materials, foods and beverages
Andrew M. Taylor, Anthony Catchpole, Martin Day, Sarah Hill, Nicholas G. Martin, Marina Patriarca
Abstract
This review discusses developments in elemental mass spectrometry, atomic absorption, emission and fluorescence, XRF and LIBS, as applied to the analysis of specimens of clinical interest, foods and beverages. Sample preparation procedures and quality assurance are also included.
Topics & Concepts
Atomic absorption spectroscopyMass spectrometrySample preparationAtomic spectroscopyChemistryQuality assuranceAnalytical Chemistry (journal)Elemental analysisEnvironmental chemistryBiological materialsMaterials scienceChromatographyBiochemical engineeringEngineeringSpectroscopyPhysicsOrganic chemistryOperations managementQuantum mechanicsExternal quality assessmentAnalytical chemistry methods developmentHeavy Metals in PlantsMercury impact and mitigation studies