Eugenol-infused alginate nanoemulsion: A fluorescent label for direct food shelf-life extension and non-contact detection of food spoilage through biogenic amine sensing
Xianghong Xie, Bangfeng Fu, Mingyu Zhang, Wentao Zhang, Zhenghua Xu, Shuwen Liu, Jianlong Wang
Topics & Concepts
Food spoilageShelf lifeShrimpTartrazineChemistryFood scienceFood safetyFood industryFood packagingEugenolPulp and paper industryChromatographyFisheryOrganic chemistryBiologyGeneticsBacteriaEngineeringPolyamine Metabolism and ApplicationsMelamine detection and toxicityNanocomposite Films for Food Packaging