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Quasielastic neutron scattering studies on couplings of protein and water dynamics in hydrated elastin

Kerstin Kämpf, Dominik Demuth, Michaela Zamponi, Joachim Wuttke, M. Vogel

2020The Journal of Chemical Physics10 citationsDOI

Abstract

Performing quasielastic neutron scattering measurements and analyzing both elastic and quasielasic contributions, we study protein and water dynamics of hydrated elastin. At low temperatures, hydration-independent methyl group rotation dominates the findings. It is characterized by a Gaussian distribution of activation energies centered at about Em = 0.17 eV. At ∼195 K, coupled protein–water motion sets in. The hydration water shows diffusive motion, which is described by a Gaussian distribution of activation energies with Em = 0.57 eV. This Arrhenius behavior of water diffusion is consistent with previous results for water reorientation, but at variance with a fragile-to-strong crossover at ∼225 K. The hydration-related elastin backbone motion is localized and can be attributed to the cage rattling motion. We speculate that its onset at ∼195 K is related to a secondary glass transition, which occurs when a β relaxation of the protein has a correlation time of τβ ∼ 100 s. Moreover, we show that its temperature-dependent amplitude has a crossover at the regular glass transition Tg = 320 K of hydrated elastin, where the α relaxation of the protein obeys τα ∼ 100 s. By contrast, we do not observe a protein dynamical transition when water dynamics enters the experimental time window at ∼240 K.

Topics & Concepts

Relaxation (psychology)Quasielastic neutron scatteringNeutron scatteringChemistryGlass transitionProtein dynamicsArrhenius equationDiffusionChemical physicsMolecular dynamicsScatteringThermodynamicsActivation energySmall-angle neutron scatteringPhysicsPhysical chemistryComputational chemistryPolymerOpticsPsychologyOrganic chemistrySocial psychologyMaterial Dynamics and PropertiesEnzyme Structure and FunctionProteins in Food Systems