Antimicrobial activity of 405 nm light-emitting diode (LED) in the presence of riboflavin against Listeria monocytogenes on the surface of smoked salmon
Min-Jeong Kim, Da Min Jeong, Qianwang Zheng, Hyun‐Gyun Yuk
Topics & Concepts
Listeria monocytogenesRiboflavinFood scienceChemistryAntimicrobialListeriaPhosphate buffered salineMicrobiologyBiologyBacteriaChromatographyGeneticsOrganic chemistryListeria monocytogenes in Food SafetyAdvanced Chemical Sensor TechnologiesRadiation Effects and Dosimetry