Antibiotic resistance profiling and valorization of food waste streams to starter culture biomass and exopolysaccharides through fed-batch fermentations
Chavan Priyanka Yashwant, Vijay Rajendran, Srinivasan Krishnamoorthy, Baskaran Nagarathinam, Ashish Rawson, Arunkumar Anandharaj, S. Vignesh
Topics & Concepts
StarterFood scienceFood wasteFermentationProbioticBacteriaBiomass (ecology)BiotechnologyBiologyChemistryMicrobiologyAgronomyGeneticsEcologyPharmaceutical and Antibiotic Environmental ImpactsProbiotics and Fermented FoodsComposting and Vermicomposting Techniques