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Spatially resolved metabolomics reveals variety-specific metabolic changes in banana pulp during postharvest senescence

Zhibin Yin, Tao Dong, Wenjie Huang, Mingyi Du, Dong Chen, Alisdair R. Fernie, Ganjun Yi, Shijuan Yan

2022Food Chemistry X24 citationsDOIOpen Access PDF

Abstract

metabolic changes across banana varieties. Here, we integrated gold nanoparticle (AuNP)-assisted laser desorption/ionization mass spectrometry imaging (LDI-MSI) and metabolomics to investigate the spatiotemporal distribution and levels of metabolites within Brazil and Dongguan banana pulps during postharvest senescence. Metabolomics results indicated that both postripening stages and banana varieties contribute to metabolite levels. Benefiting from improved ionization efficiency of small-molecule metabolites and less peak interference, we visualized the spatiotemporal distribution of sugars, amino acids (AAs) and monoamines within pulps using AuNP-assisted LDI-MSI for the first time, revealing that AAs and monoamines exclusively accumulated in the middle region near the seed zone. Monosaccharides and di/trisaccharides were generally distributed across entire pulps but exhibited different accumulation patterns. These findings provide a guide for breeding new varieties and improving extraction efficiency of bioactive compounds.

Topics & Concepts

PostharvestMetabolomicsMetaboliteRipeningChemistryPulp (tooth)Primary metaboliteFood scienceBiochemistryBiologyBotanyChromatographyMedicinePathologyBanana Cultivation and ResearchIsotope Analysis in EcologyMetabolomics and Mass Spectrometry Studies
Spatially resolved metabolomics reveals variety-specific metabolic changes in banana pulp during postharvest senescence | Litcius