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Selection of appropriate post-harvest processing methods based on the metabolomics analysis of Salvia miltiorrhiza Bunge

Shi Qiu, Yan Tu, Doudou Huang, Zhiying Dong, Huang Mengqiu, Jiaxi Cheng, Jingfu Tan, Weixu Chen, Weixu Chen, Lianna Sun, Wansheng Chen, Wansheng Chen

2021Food Research International31 citationsDOI

Topics & Concepts

Salvia miltiorrhizaBrowningSteamingMetabolomicsPolyphenolChemistryFood scienceHarvest timeBiochemistryBiologyHorticultureChromatographyTraditional Chinese medicinePathologyAntioxidantAlternative medicineMedicineTraditional Chinese Medicine AnalysisPhytochemicals and Antioxidant ActivitiesTea Polyphenols and Effects
Selection of appropriate post-harvest processing methods based on the metabolomics analysis of Salvia miltiorrhiza Bunge | Litcius