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Cow's milk polar lipids reduce atherogenic lipoprotein cholesterol, modulate gut microbiota and attenuate atherosclerosis development in LDL-receptor knockout mice fed a Western-type diet

Courtney Millar, Christina Jiang, Gregory H. Norris, Chelsea Garcia, Samantha Seibel, Liya Anto, Ji‐Young Lee, Christopher N. Blesso

2020The Journal of Nutritional Biochemistry47 citationsDOI

Topics & Concepts

CholesterolEndocrinologyInternal medicineLDL receptorGut floraFirmicutesBiologyLipoproteinChemistryImmunologyBiochemistryMedicineGene16S ribosomal RNAGut microbiota and healthFatty Acid Research and HealthDiet and metabolism studies
Cow's milk polar lipids reduce atherogenic lipoprotein cholesterol, modulate gut microbiota and attenuate atherosclerosis development in LDL-receptor knockout mice fed a Western-type diet | Litcius