A novel black poplar propolis extract with promising health-promoting properties: focus on its chemical composition, antioxidant, anti-inflammatory, and anti-genotoxic activities
Mattia Acito, Ina Varfaj, Virginia Brighenti, Emine Cengiz, Tommaso Rondini, Cristina Fatigoni, Carla Russo, Donatella Pietrella, Federica Pellati, Desirée Bartolini, Roccaldo Sardella, Massimo Moretti, Milena Villarini
Abstract
investigations will be a possible line to take, which may help corroborate the hypothesis of the potential health benefits of this product, and even stimulate further ameliorations of the new prototype.
Topics & Concepts
PropolisAntioxidantChemical compositionComposition (language)Anti-inflammatoryChemistryTraditional medicineABTSFood scienceBiochemistryBiologyPharmacologyDPPHOrganic chemistryMedicineLinguisticsPhilosophyBee Products Chemical AnalysisInsect and Pesticide ResearchPhytochemicals and Antioxidant Activities