Molecular networking based LC/MS reveals novel biotransformation products of green coffee by ex vivo cultures of the human gut microbiome
Mohamed A. Farag, Nesrine M. Hegazi, Mohamed S. Donia
Topics & Concepts
BiotransformationMicrobiomeGut microbiomeEx vivoMetaboliteBiochemistryChemistryGreen coffeeBiologyFood scienceIn vitroBioinformaticsEnzymeCoffee research and impactsGut microbiota and healthTryptophan and brain disorders